Pecan-Buttermilk Dressing Cakes Recipe

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Pecan-Buttermilk Dressing Cakes
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Ingredients
11
Count
Nutrition
3505
Calories
Total time
30
Minutes
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Ingredients:

  • 1 cup pecan halves
  • 1/2 cup finely chopped onion
  • 1 1/2 tsp to 1 tbsp. rubbed sage
  • 1 1/2 tsp olive oil
  • 2 1/4 cups all-purpose flour
  • 1 tsp salt
  • 3/4 tsp baking soda
  • 1/4 tsp pepper
  • 3 large eggs
  • 2 cups buttermilk

Directions:

  1. Place pecans in a single layer in a shallow pan. Bake at 350° for 5 minutes or until toasted, stirring occasionally. Coarsely chop.
  2. Sauté onion and sage in hot oil in a large skillet 5 minutes or until onion is tender. Add cranberries and 1/2 cup water; bring to a boil, and cook 10 minutes or until water evaporates. Remove from heat.
  3. Combine flour and next 3 ingredients. Whisk together eggs and buttermilk; stir in flour mixture, onion mixture, and pecans just until combined.
  4. Drop batter by tablespoonfuls into a hot greased skillet. Cook, in batches, over medium-high heat 1 to 2 minutes on each side or until golden. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3505 Kcal (14675 kJ)
Calories from fat 1935.96 Kcal
% Daily Value*
Total Fat 215.11g 331%
Cholesterol 611.9mg 204%
Sodium 4010.14mg 167%
Potassium 2333.02mg 50%
Total Carbs 330.78g 110%
Sugars 76.58g 306%
Dietary Fiber 35.53g 142%
Protein 86.96g 174%
Vitamin C 8.3mg 14%
Iron 13.9mg 77%
Calcium 905.8mg 91%
Amount Per 100 g
Calories 266.28 Kcal (1115 kJ)
Calories from fat 147.08 Kcal
% Daily Value*
Total Fat 16.34g 331%
Cholesterol 46.49mg 204%
Sodium 304.66mg 167%
Potassium 177.24mg 50%
Total Carbs 25.13g 110%
Sugars 5.82g 306%
Dietary Fiber 2.7g 142%
Protein 6.61g 174%
Vitamin C 0.6mg 14%
Iron 1.1mg 77%
Calcium 68.8mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87.2
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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