Pear Prosciutto Pizza Recipe

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Ingredients:

Serving

2 bartlett pears or 2 bosc pears, cut in 1/4 inch slices, core removed
1/2 small red onion, cut into rounds
1 tbsp olive oil, divided
2 tbsp all-purpose flour
1 lb pizza dough
1/4 cup prepared pesto sauce
2 slices prosciutto , cut into thin strips
3 oz goat cheese or 3 oz gorgonzola, crumbled
1/2 cup lightly packed arugula leaf

Directions:

Preheat grill to medium.
Brush pears and onions with olive oil. Place on grill and close lid. Grill, turning once, until grill marked and softened, about 3 minutes. Remove from grill and set aside.
Meanwhile, on a lightly floured surface roll out dough to a 16x12 inch recrangle; transfer to a baking sheet. Brush dough with remaining oil and place oil side down, directly on grill.
Grill, uncovered, until bubbles form on top and grill makds form on bottom, about 3 minutes, (do not worry if dough sags a bit when first placed on grill; as long as it has been preheated the dough will quickly stiffen). Use tongs to flip pizza; close lid and grill until bubbly and underside is browned, 3 minutes, transfer back to baking sheet.
Spread pesto lightly over top of pizza. Top with pear slices, onion rings, prosciutto and crumbled cheese,
Return pizza on the baking sheet back to grill. Cover and grill just until cheese softens, 2-4 minutes.
Remove from grill and transfer to cutting board.
Sprinkle with arugula, slice and serve.
TIP: if you want to make this recipe indoors, follow the instructions for the pears and onions using a grill pan over medium-high heat and bake prepared pizza on a parchment-lined rimmed baking sheet in the bottom third of a 450F oven until crust is cooked underneath and the cheese is melted and bubbling 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	236.43 Kcal (990 kJ)
Calories from fat	88.86 Kcal
		% Daily Value*
Total Fat	9.87g	15%
Cholesterol	14.12mg	5%
Sodium	282.27mg	12%
Potassium	77.82mg	2%
Total Carbs	27.86g	9%
Sugars	5.48g	22%
Dietary Fiber	2.21g	9%
Protein	7.74g	15%
Vitamin C	3.3mg	5%
Iron	0.8mg	5%
Calcium	146.1mg	15%

Amount Per 100 g
Calories	184.29 Kcal (772 kJ)
Calories from fat	69.26 Kcal
		% Daily Value*
Total Fat	7.7g	15%
Cholesterol	11.01mg	5%
Sodium	220.02mg	12%
Potassium	60.66mg	2%
Total Carbs	21.71g	9%
Sugars	4.27g	22%
Dietary Fiber	1.73g	9%
Protein	6.03g	15%
Vitamin C	2.6mg	5%
Iron	0.6mg	5%
Calcium	113.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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