Directions:
- Preheat oven to 350 F degrees.
- Cream butter w/ brown sugar.
- Beat in dry ingredients.
- Drop by teaspoonsful on to greased cookie sheets.
- Sprinkle w/ sugar.
- Bake 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2685.42 Kcal (11243 kJ) | ||
| Calories from fat | 875.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.28g | 150% | |
|---|---|---|---|
| Cholesterol | 203.85mg | 68% | |
| Sodium | 3819.67mg | 159% | |
| Potassium | 1223.71mg | 26% | |
| Total Carbs | 431.96g | 144% | |
| Sugars | 190.27g | 761% | |
| Dietary Fiber | 31.83g | 127% | |
| Protein | 36.6g | 73% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 15.8mg | 88% | |
| Calcium | 578.2mg | 58% | |
| Amount Per 100 g | |||
| Calories | 354.07 Kcal (1482 kJ) | ||
| Calories from fat | 115.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.83g | 150% | |
|---|---|---|---|
| Cholesterol | 26.88mg | 68% | |
| Sodium | 503.62mg | 159% | |
| Potassium | 161.34mg | 26% | |
| Total Carbs | 56.95g | 144% | |
| Sugars | 25.09g | 761% | |
| Dietary Fiber | 4.2g | 127% | |
| Protein | 4.83g | 73% | |
| Vitamin C | 0.2mg | 3% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.1mg | 88% | |
| Calcium | 76.2mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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