Pear Cherry Cobblers With Ginger-Chocolate Chip Topping Recipe

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Pear Cherry Cobblers With Ginger-Chocolate Chip Topping
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Ingredients
14
Count
Nutrition
718
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. For filling, preheat oven to 350*F.
  2. Butter four 1 1/4 cup custard cups or souffle dishes; place on rimmed baking sheet.
  3. Combine first 5 ingredients in a large bowl; toss to coat.
  4. Divide filling among prepared custard cups.
  5. Dot with 2 TBs butter.
  6. Bake until filling is hot and bubbling around the edges, about 20 minutes.
  7. Maintain oven temperature.
  8. Combine sugar and ginger in processor; blend until ginger is finely chopped.
  9. Transfer 1 TBS sugar ginger mixture to small bowl and set aside.
  10. Add flour, baking soda and salt to remaining sugar ginger mixture in processor; blend 20 seconds.
  11. Add butter; using on/off turns, process until mixture resembles coarse meal.
  12. Transfer to medium bowl.
  13. Mix in chocolate chips, then buttermilk (mixture will be very moist).
  14. Drop topping by heaping tablespoonfuls onto filling in custard cups (about 4 very generous tablespoons for each); sprinkle with reserved 1 TBS sugar-ginger mixture.
  15. Bake until topping is golden brown and filling is bubbling thickly, about 20 minutes.
  16. Cool 20 minutes and serve with icecream to 4 very lucky people!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 717.74 Kcal (3005 kJ)
Calories from fat 262.96 Kcal
% Daily Value*
Total Fat 29.22g 45%
Cholesterol 56.8mg 19%
Sodium 1226.27mg 51%
Potassium 155.56mg 3%
Total Carbs 111.79g 37%
Sugars 48.88g 196%
Dietary Fiber 14.91g 60%
Protein 9.05g 18%
Vitamin C 10.8mg 18%
Vitamin A 0.2mg 8%
Iron 2.8mg 16%
Calcium 193mg 19%
Amount Per 100 g
Calories 165.41 Kcal (693 kJ)
Calories from fat 60.6 Kcal
% Daily Value*
Total Fat 6.73g 45%
Cholesterol 13.09mg 19%
Sodium 282.6mg 51%
Potassium 35.85mg 3%
Total Carbs 25.76g 37%
Sugars 11.27g 196%
Dietary Fiber 3.44g 60%
Protein 2.09g 18%
Vitamin C 2.5mg 18%
Vitamin A 0.1mg 8%
Iron 0.6mg 16%
Calcium 44.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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