Directions:
- Beat butter at medium speed of an electric mixer until creamy; gradually add sugar, beating well. Add egg yolks, one at a time, beating after each addition. Stir in vanilla.
- Combine flour, graham cracker crumbs, soda, and salt; add to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Mix at low speed after each addition until blended.
- Beat egg whites at high speed until soft peaks form. Gently fold beaten egg whites into batter. Pour batter into 3 greased and floured 9 round cakepans.
- Bake at 350° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans, and cool completely on wire racks.
- Reserve 1 1/4 cups Peanut-Coconut Frosting. Spread remaining frosting between layers. Stir 1/2 cup whole peanuts into reserved frosting. Spread on top of cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4910.11 Kcal (20558 kJ) | ||
| Calories from fat | 2365.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 262.85g | 404% | |
|---|---|---|---|
| Cholesterol | 1259mg | 420% | |
| Sodium | 3740.56mg | 156% | |
| Potassium | 1348.93mg | 29% | |
| Total Carbs | 566.62g | 189% | |
| Sugars | 279.94g | 1120% | |
| Dietary Fiber | 18.99g | 76% | |
| Protein | 81.14g | 162% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 12.8mg | 71% | |
| Calcium | 547.9mg | 55% | |
| Amount Per 100 g | |||
| Calories | 345.84 Kcal (1448 kJ) | ||
| Calories from fat | 166.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.51g | 404% | |
|---|---|---|---|
| Cholesterol | 88.68mg | 420% | |
| Sodium | 263.47mg | 156% | |
| Potassium | 95.01mg | 29% | |
| Total Carbs | 39.91g | 189% | |
| Sugars | 19.72g | 1120% | |
| Dietary Fiber | 1.34g | 76% | |
| Protein | 5.71g | 162% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 0.9mg | 71% | |
| Calcium | 38.6mg | 55% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pink Velvet Cupcakes
Butter , softenend, Sugar, Pink paste food coloring, Eggs and 10 more.. -
Peppermint-Hot Chocolate Cake
Boiling water, Milk chocolate baking bar, chopped and 11 more.. -
Peach Melba Shortcakes
Melted butter, Unsalted butter, room temperature, Sugar and 14 more.. -
Chocolate Tort From Taste Of Home Winner
All-purpose flour, Sugar, Salt, Milk, Chocolate syrup and 18 more.. -
Hersheys Collectors Cocoa Cake
Butter or margarine, softened, Sugar, Eggs and 24 more.. -
Blackout Cake
Softened butter, Sugar, Eggs, Vanilla extract and 11 more.. -
Buttermilk Chocolate Cupcakes
Unsweetend chocolate, Softened unsalted butter and 8 more.. -
Tea Cakes with Butter Frosting
Butter, softened, Sugar, Eggs, Vanilla extract and 11 more.. -
Mahogany Devil's Food Cake
Butter, softened, Sugar, Eggs, Vanilla extract and 14 more.. -
Buttermilk Chocolate Cupcakes
Butter, softened, Sugar, Eggs, Vanilla extract and 14 more.. -
Rich Chocolate Cupcakes
Butter, softened, Sugar, Egg, Vanilla extract and 10 more.. -
S'more Bars
Butter, softened, Sugar, Egg, Vanilla extract and 6 more.. -
Hershey's S'mores Sandwich Bar Cookies
Butter or 1/2 cup margarine, softened, Sugar, Egg and 7 more.. -
Smores Cookie Bars
Butter or 1/2 cup margarine, softened, Sugar, Egg and 7 more.. -
Pink Velvet Cupcakes
Butter, softened, Sugar, Pink paste food coloring, Eggs and 11 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
