Directions:
- Place the lemon grass, 1/4 cup vegetable oil, fish sauce, rice wine vinegar, dark soy sauce, sugar, and sesame oil into the work bowl of a food processor, and process until the mixture forms a paste. Coat both sides of the steaks with the marinade paste, and refrigerate, covered, for 2 to 3 hours.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- In a bowl, combine peanuts, sesame seeds, sea salt, and pepper until thoroughly mixed.
- Remove the steaks from the marinade, and discard any remaining marinade. Pat the steaks very dry with paper towels for good charring. Rub each steak with about 3/4 teaspoon of vegetable oil. Sprinkle the peanut mixture generously over both sides of each steak, and press the spices into the meat.
- Grill on the preheated grill until the steaks show grill marks, start to become firm, and are reddish-pink and juicy in the center, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Let the steaks rest at least 5 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 509.85 Kcal (2135 kJ) | ||
| Calories from fat | 437.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.56g | 75% | |
|---|---|---|---|
| Cholesterol | 25.08mg | 8% | |
| Sodium | 8734.33mg | 364% | |
| Potassium | 357.7mg | 8% | |
| Total Carbs | 9.01g | 3% | |
| Sugars | 2.35g | 9% | |
| Dietary Fiber | 3.82g | 15% | |
| Protein | 14.57g | 29% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 4.4mg | 24% | |
| Calcium | 209.8mg | 21% | |
| Amount Per 100 g | |||
| Calories | 343.74 Kcal (1439 kJ) | ||
| Calories from fat | 294.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.74g | 75% | |
|---|---|---|---|
| Cholesterol | 16.91mg | 8% | |
| Sodium | 5888.69mg | 364% | |
| Potassium | 241.16mg | 8% | |
| Total Carbs | 6.08g | 3% | |
| Sugars | 1.59g | 9% | |
| Dietary Fiber | 2.57g | 15% | |
| Protein | 9.82g | 29% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 3mg | 24% | |
| Calcium | 141.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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