Peanut Noodles Recipe

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Peanut Noodles
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Ingredients
9
Count
Nutrition
532
Calories
Total time
30
Minutes
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Ingredients:

  • 1 lb spaghetti
  • 2 tbsp canola oil
  • 1 tbsp red curry paste (or more to taste)
  • 1 (14 1/2 oz) can chicken broth
  • 1 (13 1/2 oz) can coconut milk
  • 2/3 cup peanut butter
  • 2 tbsp fish sauce
  • 2 tbsp sugar
  • 2 tsp soy sauce

Directions:

  1. In large pot of boiling, salted water, cook pasta. Drain and return to pot (I usually do this while preparing the sauce).
  2. In a large, deep skillet, heat the oil over medium heat.
  3. Stir in the curry paste and cook til shiny and fragrant, 1-2 minutes. Take care not to burn it.
  4. Whisk in broth, coconut milk and 1/4 cup of water and bring to gentle boil, stirring constantly, over medium hight heat; cook 3 minutes.
  5. Whisk in peanut butter, fish sauce, sugar and soy sauce to form a smooth sauce, about 1 minute.
  6. Toss the sauce with the noodles and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532 Kcal (2227 kJ)
Calories from fat 209.66 Kcal
% Daily Value*
Total Fat 23.3g 36%
Sodium 627.88mg 26%
Potassium 420.97mg 9%
Total Carbs 66.85g 22%
Sugars 7.61g 30%
Dietary Fiber 4.86g 19%
Protein 17.35g 35%
Vitamin C 1.3mg 2%
Iron 3.3mg 18%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 404.12 Kcal (1692 kJ)
Calories from fat 159.27 Kcal
% Daily Value*
Total Fat 17.7g 36%
Sodium 476.96mg 26%
Potassium 319.78mg 9%
Total Carbs 50.78g 22%
Sugars 5.78g 30%
Dietary Fiber 3.69g 19%
Protein 13.18g 35%
Vitamin C 1mg 2%
Iron 2.5mg 18%
Calcium 25mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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