Directions:
- Line a 9x9 inch square pan with wax paper.
- In a medium sized saucepan, melt butter over medium heat. Stir in the condensed milk. Add the peanut butter and chocolate chips, stirring constantly until everything is melted and blended together.
- Pour the mixture into the prepared pan and refrigerate for 3 hours. Cut into squares when cool. Comes out perfect every time!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2026.97 Kcal (8487 kJ) | ||
| Calories from fat | 1170.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 130.05g | 200% | |
|---|---|---|---|
| Cholesterol | 129.2mg | 43% | |
| Sodium | 800.29mg | 33% | |
| Potassium | 958.19mg | 20% | |
| Total Carbs | 233.61g | 78% | |
| Sugars | 70.35g | 281% | |
| Dietary Fiber | 15.38g | 62% | |
| Protein | 25.36g | 51% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 11.8mg | 66% | |
| Calcium | 243.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 476.01 Kcal (1993 kJ) | ||
| Calories from fat | 274.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.54g | 200% | |
|---|---|---|---|
| Cholesterol | 30.34mg | 43% | |
| Sodium | 187.94mg | 33% | |
| Potassium | 225.02mg | 20% | |
| Total Carbs | 54.86g | 78% | |
| Sugars | 16.52g | 281% | |
| Dietary Fiber | 3.61g | 62% | |
| Protein | 5.96g | 51% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.8mg | 66% | |
| Calcium | 57.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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