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Peanut Butter Explosion Recipe

Peanut Butter Explosion Recipe

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Ingredients:

Serving

1 (10-inch) brownie round
cream cheese peanut butter mousse, recipe follows
2 layers chocolate cake
melted fudge
brownie chunks
peanut butter chips
6 (8 oz) bars cream cheese, softened
1 (12 oz) package peanut butter cups, crushed
1 (8 oz) jar creamy peanut butter

Directions:

Assembly: Begin with a layer of brownie, alternate layers of cream cheese peanut butter mousse and chocolate cake, ending with cake. Pour melted fudge over the cake; top with chunks of brownie pieces. Pour more melted fudge over the brownie pieces. Finish with a splash of peanut butter chips on top.
Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
Cream Cheese Peanut Butter Mousse:
Thoroughly combine ingredients.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	254.89 Kcal (1067 kJ)
Calories from fat	114.95 Kcal
		% Daily Value*
Total Fat	12.77g	20%
Cholesterol	13.37mg	4%
Sodium	178.58mg	7%
Potassium	143.07mg	3%
Total Carbs	34.83g	12%
Sugars	0.59g	2%
Dietary Fiber	0.28g	1%
Protein	3.44g	7%
Iron	1mg	5%
Calcium	22mg	2%

Amount Per 100 g
Calories	426.44 Kcal (1785 kJ)
Calories from fat	192.32 Kcal
		% Daily Value*
Total Fat	21.37g	20%
Cholesterol	22.36mg	4%
Sodium	298.77mg	7%
Potassium	239.36mg	3%
Total Carbs	58.26g	12%
Sugars	0.98g	2%
Dietary Fiber	0.47g	1%
Protein	5.76g	7%
Iron	1.6mg	5%
Calcium	36.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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