Crunchy Peanut Butter Swirl Brownies Recipe

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Crunchy Peanut Butter Swirl Brownies
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Ingredients
9
Count
Nutrition
66
Calories
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Ingredients:

  • 1 (3 oz) package cream cheese, softened
  • 1/3 cup peanut butter
  • 1/4 cup white sugar
  • 1 egg
  • 1 (19.8 oz) package brownie mix
  • 2 tbsp water
  • 1/2 cup vegetable oil
  • 2 eggs

Directions:

  1. Heat oven to 350 degrees F (175 degrees C). Grease bottom of one13x9 inch pan.
  2. In a small bowl blend the cream cheese, peanut butter, white sugar and 1 egg. Beat at medium speed until smooth. Stir in peanuts and set aside.
  3. In a large bowl combine the brownie mix, water, oil and 2 eggs. Beat for fifty strokes with a wooden spoon.
  4. Spread half of the batter into the prepared pan. Drop filling by tablespoonfuls over brownie batter. Spoon remaining batter over filling. Pull a knife through the batter in wide curves, turn pan and repeat for a marbled effect.
  5. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool completely and cut into bars. Sore tightly covered in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.12 Kcal (277 kJ)
Calories from fat 53.61 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 14.51mg 5%
Sodium 10.92mg 0%
Potassium 39.8mg 1%
Total Carbs 2.35g 1%
Sugars 1.11g 4%
Dietary Fiber 0.37g 1%
Protein 1.65g 3%
Iron 0.2mg 1%
Calcium 6mg 1%
Amount Per 100 g
Calories 461.82 Kcal (1934 kJ)
Calories from fat 374.41 Kcal
% Daily Value*
Total Fat 41.6g 9%
Cholesterol 101.32mg 5%
Sodium 76.27mg 0%
Potassium 278mg 1%
Total Carbs 16.43g 1%
Sugars 7.76g 4%
Dietary Fiber 2.6g 1%
Protein 11.53g 3%
Iron 1.7mg 1%
Calcium 41.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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