Peanut Butter Custard Blast Recipe

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Peanut Butter Custard Blast
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Ingredients
17
Count
Nutrition
989
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°. In a small bowl, combine cookie crumbs and sugar; stir in butter. Press onto bottom of a greased 13x9-in. baking dish. Bake 8 minutes or until set. Cool on a wire rack.
  2. For filling, in a large saucepan, combine sugar, cornstarch, flour and salt. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes. Remove from heat. Stir a small amount of hot mixture into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes.
  3. Remove from heat. Stir 1 cup into peanut butter until smooth. Gently stir peanut butter mixture into the pan. Pour over crust. Cool to room temperature. Cover and refrigerate at least 2 hours.
  4. In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spread over peanut butter mixture. Sprinkle with peanut butter cups and peanuts. Drizzle with chocolate syrup. Yield: 15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 988.94 Kcal (4140 kJ)
Calories from fat 691.73 Kcal
% Daily Value*
Total Fat 76.86g 118%
Cholesterol 100.09mg 33%
Sodium 272.67mg 11%
Potassium 1162.27mg 25%
Total Carbs 52.36g 17%
Sugars 29.38g 118%
Dietary Fiber 10.07g 40%
Protein 36.66g 73%
Vitamin C 0.2mg 0%
Iron 3mg 17%
Calcium 199.6mg 20%
Amount Per 100 g
Calories 344.59 Kcal (1443 kJ)
Calories from fat 241.03 Kcal
% Daily Value*
Total Fat 26.78g 118%
Cholesterol 34.88mg 33%
Sodium 95.01mg 11%
Potassium 404.98mg 25%
Total Carbs 18.24g 17%
Sugars 10.24g 118%
Dietary Fiber 3.51g 40%
Protein 12.77g 73%
Vitamin C 0.1mg 0%
Iron 1mg 17%
Calcium 69.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.4
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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