Peanut Butter Cookie Cups Recipe

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Peanut Butter Cookie Cups
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Ingredients
2
Count
Nutrition
4
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Prepare cookie mix according to package directions. Roll the dough into 1-in. balls. Place in greased miniature muffin cups. Press dough evenly onto bottom and up sides of each cup.
  2. Bake at 350° for 11-13 minutes or until set. Immediately place a peanut butter cup in each cup; press down gently. Cool for 10 minutes; carefully remove from pans. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.74 Kcal (16 kJ)
Calories from fat 1.7 Kcal
% Daily Value*
Total Fat 0.19g 0%
Cholesterol 0.24mg 0%
Sodium 4.08mg 0%
Potassium 1.82mg 0%
Total Carbs 0.46g 0%
Protein 0.07g 0%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 475 Kcal (1989 kJ)
Calories from fat 216 Kcal
% Daily Value*
Total Fat 24g 0%
Cholesterol 31mg 0%
Sodium 518mg 0%
Potassium 231mg 0%
Total Carbs 59g 0%
Protein 9g 0%
Iron 2mg 0%
Calcium 39mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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