Peanut Butter Cup Cookies (Tarts) Recipe

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Peanut Butter Cup Cookies (Tarts)
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Ingredients
10
Count
Nutrition
290
Calories
Total time
25
Minutes
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Ingredients:

  • 36 reese's miniature peanut butter cups, unwrapped
  • 1/2 cup peanut butter
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar , firmly packed
  • 1 large egg, beaten
  • 1/2 tsp vanilla
  • 1 1/4 cups flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt

Directions:

  1. Cream peanut butter, butter, sugar and brown sugar until fluffy.
  2. Add egg, vanilla, flour, baking soda and salt' mix well.
  3. Roll into 1-inch balls (I use small cookie scoop) and place in miniature muffin tins(sprayed with PAM) or in mini cupcake wrappers).
  4. Bake 8-10 minutes at 375°F.
  5. When tins are removed from oven, immediately press 1 peanut butter cup into the center of the cookie.
  6. Allow to cool completely before removing cookies from the tin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.46 Kcal (1216 kJ)
Calories from fat 149.91 Kcal
% Daily Value*
Total Fat 16.66g 26%
Cholesterol 35.84mg 12%
Sodium 534.53mg 22%
Potassium 131.24mg 3%
Total Carbs 31.94g 11%
Sugars 14.67g 59%
Dietary Fiber 2.59g 10%
Protein 5.19g 10%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 63.3mg 6%
Amount Per 100 g
Calories 454.56 Kcal (1903 kJ)
Calories from fat 234.6 Kcal
% Daily Value*
Total Fat 26.07g 26%
Cholesterol 56.08mg 12%
Sodium 836.51mg 22%
Potassium 205.38mg 3%
Total Carbs 49.98g 11%
Sugars 22.96g 59%
Dietary Fiber 4.05g 10%
Protein 8.12g 10%
Vitamin A 0.1mg 3%
Iron 2.2mg 8%
Calcium 99mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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