Peanut Butter Chocolate Chunk Cookies Recipe

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Peanut Butter Chocolate Chunk Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine butter, sugar and brown sugar in the bowl of an electric mixer. Mix until light.
  3. Add eggs gradually, one at a time.
  4. Add peanut butter and vanilla. Mix thoroughly.
  5. Add flour, baking soda and salt. Mix until just combined.
  6. Remove bowl from mixer. Add chocolate and peanuts by hand and stir until well combined.
  7. Drop rounded teaspoons of dough 3 inches apart on greased cookie sheet. Bake between 15 - 18 minutes, checking after 15 minutes.
  8. Transfer sheets to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.4 Kcal (73 kJ)
Calories from fat 14.11 Kcal
% Daily Value*
Total Fat 1.57g 2%
Cholesterol 3.94mg 1%
Sodium 3.45mg 0%
Potassium 4.74mg 0%
Total Carbs 0.77g 0%
Sugars 0.46g 2%
Dietary Fiber 0.05g 0%
Protein 0.19g 0%
Calcium 1mg 0%
Amount Per 100 g
Calories 569.38 Kcal (2384 kJ)
Calories from fat 461.69 Kcal
% Daily Value*
Total Fat 51.3g 2%
Cholesterol 128.97mg 1%
Sodium 112.87mg 0%
Potassium 155.05mg 0%
Total Carbs 25.11g 0%
Sugars 14.91g 2%
Dietary Fiber 1.48g 0%
Protein 6.16g 0%
Vitamin A 0.5mg 1%
Iron 0.7mg 0%
Calcium 33.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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