Directions:
- With a mixer, beat butter, peanut butter and sugars until creamy.
- Add egg and chopped peanuts and beat on medium speed.
- On low speed, add flours and baking powder and mix until combined.
- Use a heaping tablespoon and drop on cookie sheet.
- Bake at 350 for 15 to 20 minutes.
- Do not over bake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.14 Kcal (449 kJ) | ||
| Calories from fat | 41.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.6g | 7% | |
|---|---|---|---|
| Cholesterol | 30.67mg | 10% | |
| Sodium | 12.28mg | 1% | |
| Potassium | 78.6mg | 2% | |
| Total Carbs | 14.36g | 5% | |
| Sugars | 8.25g | 33% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 2.88g | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 370.15 Kcal (1550 kJ) | ||
| Calories from fat | 142.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.89g | 7% | |
|---|---|---|---|
| Cholesterol | 105.96mg | 10% | |
| Sodium | 42.44mg | 1% | |
| Potassium | 271.54mg | 2% | |
| Total Carbs | 49.6g | 5% | |
| Sugars | 28.49g | 33% | |
| Dietary Fiber | 2.13g | 2% | |
| Protein | 9.93g | 6% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.2mg | 2% | |
| Calcium | 63.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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