Ingredients:
- 1 (16-oz.) package peanut-shaped peanut butter sandwich cookies, crushed
- 2 (2.1-oz.) chocolate-covered crispy peanut buttery candy bars, coarsely chopped (we tested with butterfinger)
Directions:
- Combine crushed cookies and butter in a medium bowl. Press crumb mixture into bottom of a greased aluminum foil-lined 13 x 9 pan, allowing foil to extend over ends of pan. Bake at 350° for 6 to 8 minutes.
- Combine condensed milk, peanut butter, and vanilla in a medium bowl, stirring until smooth.
- Sprinkle chopped candy bars, chocolate morsels, peanuts, and coconut over crust. Drizzle condensed milk mixture over coconut.
- Bake at 350° for 27 minutes or until lightly browned. Remove to a wire rack, and let cool in pan. Use foil to lift uncut brownies out of pan. Peel foil away from sides of uncut brownies, and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.96 Kcal (728 kJ) | ||
| Calories from fat | 122.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.57g | 21% | |
|---|---|---|---|
| Cholesterol | 9.9mg | 3% | |
| Sodium | 41.62mg | 2% | |
| Potassium | 97.04mg | 2% | |
| Total Carbs | 11.33g | 4% | |
| Sugars | 8.39g | 34% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 3.08g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 556.93 Kcal (2332 kJ) | ||
| Calories from fat | 390.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.43g | 21% | |
|---|---|---|---|
| Cholesterol | 31.69mg | 3% | |
| Sodium | 133.23mg | 2% | |
| Potassium | 310.67mg | 2% | |
| Total Carbs | 36.27g | 4% | |
| Sugars | 26.85g | 34% | |
| Dietary Fiber | 5.7g | 7% | |
| Protein | 9.88g | 6% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.5mg | 3% | |
| Calcium | 84.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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