Directions:
- Combine first 4 ingredients together, mix well.
- Press into the bottom of a 13x9 baking pan.
- Melt butterscotch chips in a double boiler, spread over crumb mixture.
- Refrigerate, cut into bars when cooled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8299.56 Kcal (34749 kJ) | ||
| Calories from fat | 4837 Kcal | ||
| % Daily Value* | |||
| Total Fat | 537.44g | 827% | |
|---|---|---|---|
| Sodium | 4411.65mg | 184% | |
| Potassium | 7333.58mg | 156% | |
| Total Carbs | 805.94g | 269% | |
| Sugars | 513.17g | 2053% | |
| Dietary Fiber | 31.29g | 125% | |
| Protein | 105.75g | 211% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 15.7mg | 87% | |
| Calcium | 487.8mg | 49% | |
| Amount Per 100 g | |||
| Calories | 508.02 Kcal (2127 kJ) | ||
| Calories from fat | 296.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.9g | 827% | |
|---|---|---|---|
| Sodium | 270.04mg | 184% | |
| Potassium | 448.89mg | 156% | |
| Total Carbs | 49.33g | 269% | |
| Sugars | 31.41g | 2053% | |
| Dietary Fiber | 1.92g | 125% | |
| Protein | 6.47g | 211% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 1mg | 87% | |
| Calcium | 29.9mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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