Directions:
- Mix crumbs, margarine, sugars and milk in saucepan and boil for 5 minutes, stirring constantly.
- Place 1 layer of crackers in 9x13 pan.
- Pour 1/2 of boiled mixture over crackers.
- Top with another layer of crackers.
- Then remaining boiled mixture.
- Cover with final layer of crackers.
- Melt chips with peanut butter.
- Spread over top of crackers.
- Cool and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 920.13 Kcal (3852 kJ) | ||
| Calories from fat | 475.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.81g | 81% | |
|---|---|---|---|
| Cholesterol | 0.35mg | 0% | |
| Sodium | 368.24mg | 15% | |
| Potassium | 294.17mg | 6% | |
| Total Carbs | 105.96g | 35% | |
| Sugars | 62.88g | 252% | |
| Dietary Fiber | 4g | 16% | |
| Protein | 10.85g | 22% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 2.7mg | 15% | |
| Calcium | 79.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 431.77 Kcal (1808 kJ) | ||
| Calories from fat | 223.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.78g | 81% | |
|---|---|---|---|
| Cholesterol | 0.16mg | 0% | |
| Sodium | 172.79mg | 15% | |
| Potassium | 138.04mg | 6% | |
| Total Carbs | 49.72g | 35% | |
| Sugars | 29.51g | 252% | |
| Dietary Fiber | 1.88g | 16% | |
| Protein | 5.09g | 22% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 1.3mg | 15% | |
| Calcium | 37.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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