Peanut Brittle Cookies Recipe

Posted by
Rate It!
Peanut Brittle Cookies
Add your photo!
Ingredients
11
Count
Nutrition
1664
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
  2. Beat shortening with brown sugar, white sugar, and vanilla in a bowl until creamy. Add egg; beat until smooth. Add flour, baking soda, and salt; mix until incorporated. Fold in 1 cup peanut butter chips, toffee bits, and peanuts. Drop batter by the rounded tablespoonful about 2 inches apart onto the prepared baking sheets.
  3. Bake cookies in the preheated oven until deep golden brown and just set in the middle, 10 to 12 minutes. Cool on sheet for 3 minutes before transferring to wire racks to cool completely.
  4. Heat remaining peanut butter chips in a microwave-safe bowl in the microwave until melted, about 45 seconds. Drizzle over cooled cookies.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1663.81 Kcal (6966 kJ)
Calories from fat 803.4 Kcal
% Daily Value*
Total Fat 89.27g 137%
Cholesterol 144.07mg 48%
Sodium 855.62mg 36%
Potassium 318.29mg 7%
Total Carbs 191.74g 64%
Sugars 100.61g 402%
Dietary Fiber 9.83g 39%
Protein 24.99g 50%
Iron 8.3mg 46%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 796.56 Kcal (3335 kJ)
Calories from fat 384.63 Kcal
% Daily Value*
Total Fat 42.74g 137%
Cholesterol 68.97mg 48%
Sodium 409.63mg 36%
Potassium 152.38mg 7%
Total Carbs 91.8g 64%
Sugars 48.17g 402%
Dietary Fiber 4.71g 39%
Protein 11.97g 50%
Iron 4mg 46%
Calcium 31.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 39.9
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top