Peachy Iced Tea Sangria Recipe

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Peachy Iced Tea Sangria
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Ingredients
6
Count
Nutrition
114
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Stir water and juice into tea mix in large pitcher until mix is dissolved.
  2. Stir in fruit.
  3. Serve over ice.
  4. This makes 7 1 cup servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.58 Kcal (476 kJ)
Calories from fat 1.58 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 9mg 0%
Potassium 219.16mg 5%
Total Carbs 28.09g 9%
Sugars 23.5g 94%
Dietary Fiber 3.28g 13%
Protein 1.55g 3%
Vitamin C 100.7mg 168%
Iron 0.2mg 1%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 34.77 Kcal (146 kJ)
Calories from fat 0.48 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 2.75mg 0%
Potassium 67.08mg 5%
Total Carbs 8.6g 9%
Sugars 7.19g 94%
Dietary Fiber 1g 13%
Protein 0.48g 3%
Vitamin C 30.8mg 168%
Iron 0.1mg 1%
Calcium 8.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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