Peach Of A Pie Recipe

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Peach Of A Pie
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Ingredients
10
Count
Nutrition
36
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. With a handmixer, combine the cream cheese, 1/4 cup of the granulated sugar, salt, milk and vanilla.
  2. Spread this mixture over the bottom of the pie crust.
  3. In small saucepan mix the rest of the sugar with the cornstarch.
  4. Add strawberries and lemon juice.
  5. Cook until thick.
  6. Cool.
  7. Spoon half of this mixture over the cream cheese layer.
  8. Place the sliced peaches over this.
  9. Spoon the remainder of the strawberries over the peaches.
  10. Chill in the refridgerater.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.39 Kcal (152 kJ)
Calories from fat 3.35 Kcal
% Daily Value*
Total Fat 0.37g 1%
Cholesterol 1.28mg 0%
Sodium 27.2mg 1%
Potassium 6.87mg 0%
Total Carbs 8.16g 3%
Sugars 7.14g 29%
Dietary Fiber 0.08g 0%
Protein 0.19g 0%
Vitamin C 2.7mg 5%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 248.28 Kcal (1039 kJ)
Calories from fat 22.85 Kcal
% Daily Value*
Total Fat 2.54g 1%
Cholesterol 8.71mg 0%
Sodium 185.54mg 1%
Potassium 46.86mg 0%
Total Carbs 55.68g 3%
Sugars 48.72g 29%
Dietary Fiber 0.55g 0%
Protein 1.28g 0%
Vitamin C 18.7mg 5%
Vitamin A 0.1mg 1%
Calcium 19.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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