Peach Eggnog Recipe

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Peach Eggnog
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Ingredients:

  • 1 (12 oz) can apricot nectar
  • 1 cup rum

Directions:

  1. In a 3 quart container, combine all ingredients, stir until well blended.
  2. Store in an airtight container in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.62 Kcal (1217 kJ)
Calories from fat 107.78 Kcal
% Daily Value*
Total Fat 11.98g 18%
Cholesterol 38.83mg 13%
Sodium 329.71mg 14%
Potassium 229.7mg 5%
Total Carbs 28.12g 9%
Sugars 22.14g 89%
Dietary Fiber 0.03g 0%
Protein 5.44g 11%
Vitamin C 2.3mg 4%
Calcium 176.5mg 18%
Amount Per 100 g
Calories 126.12 Kcal (528 kJ)
Calories from fat 46.77 Kcal
% Daily Value*
Total Fat 5.2g 18%
Cholesterol 16.85mg 13%
Sodium 143.08mg 14%
Potassium 99.68mg 5%
Total Carbs 12.2g 9%
Sugars 9.61g 89%
Dietary Fiber 0.01g 0%
Protein 2.36g 11%
Vitamin C 1mg 4%
Calcium 76.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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