Peach & Cream Dessert Recipe

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Peach & Cream Dessert
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Ingredients
13
Count
Nutrition
283
Calories
Total time
50
Minutes
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Ingredients:

  • 3/4 cup flour
  • 1/2 tsp salt
  • 3 tbsp margarine
  • 1 egg
  • 1/2 cup milk
  • 1 (20 oz) can peaches (drained )
  • 1/2 cup sugar
  • 3 tbsp peach juice
  • 1 tbsp sugar
  • 1/2 tsp cinnamon

Directions:

  1. Mix first 7 ingredients and pour into 9 inch square pan.
  2. Drain peaches and arrange on top of batter.
  3. Save some of the juice.
  4. Mix the cream cheese, 1/2 cup sugar and 3 tbls peach juice and pour over the peaches.
  5. Sprinkle the top with 1 tbls sugar mixed with 1/2 tsp cinnamon.
  6. Bake 35 minutes in 350 degree oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.51 Kcal (1183 kJ)
Calories from fat 139.1 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 46.18mg 15%
Sodium 564mg 23%
Potassium 156.56mg 3%
Total Carbs 32.52g 11%
Sugars 17.56g 70%
Dietary Fiber 1.65g 7%
Protein 4.22g 8%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 107.6mg 11%
Amount Per 100 g
Calories 297.76 Kcal (1247 kJ)
Calories from fat 146.61 Kcal
% Daily Value*
Total Fat 16.29g 24%
Cholesterol 48.67mg 15%
Sodium 594.43mg 23%
Potassium 165.01mg 3%
Total Carbs 34.28g 11%
Sugars 18.51g 70%
Dietary Fiber 1.74g 7%
Protein 4.45g 8%
Vitamin C 0.3mg 0%
Iron 1mg 5%
Calcium 113.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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