Peach Cream Crumble Pie Recipe

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Peach Cream Crumble Pie
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Ingredients:

Directions:

  1. CRUST: Cut together ingredients, roll it out, and place in 9 inch deep dish pie pan. If you use the ready made or your own, put in pie pan and crimp edges.
  2. FILLING: Place peaches in a bowl and sprinkle with 1/4 cup sugar, mix and let set. Combine flour, cornstarch, egg, vanilla, salt, and remaining sugar. Mix well and then add the sour cream. Stir in with the peaches mixing well but not smashing peaches. Pour into pie crust Bake at 400 degrees for 15 minutes. Reduce heat to 350 degrees bake for another 20 minutes. Wait you bake it more after you sprinkle on the topping.
  3. TOPPING: Combine sugar, flour, and cinnamon in a small bowl. If your butter is SLIGHTLY melted from the microwave that is okay. Just mix it in and after it is all mixed add the oatmeal.Put in fridge while the pie is baking. Then by the time it is ready to sprinkle on the top, it will be just right. (No cutting into the flour and oatmeal that way.) Now bake at 400 degrees for 15 minutes longer (the center will finish as it cools) and cool on a rack. I serve it cold from the fridge with a french vanilla ice cream or nothing. You don't need whip cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.5 Kcal (1174 kJ)
Calories from fat 98.42 Kcal
% Daily Value*
Total Fat 10.94g 17%
Cholesterol 38.14mg 13%
Sodium 125.38mg 5%
Potassium 147.44mg 3%
Total Carbs 42.88g 14%
Sugars 24.14g 97%
Dietary Fiber 2.17g 9%
Protein 3.89g 8%
Vitamin C 58.9mg 98%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 224.04 Kcal (938 kJ)
Calories from fat 78.61 Kcal
% Daily Value*
Total Fat 8.73g 17%
Cholesterol 30.46mg 13%
Sodium 100.15mg 5%
Potassium 117.77mg 3%
Total Carbs 34.25g 14%
Sugars 19.28g 97%
Dietary Fiber 1.73g 9%
Protein 3.11g 8%
Vitamin C 47mg 98%
Vitamin A 0.1mg 4%
Iron 0.4mg 3%
Calcium 28.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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