Peach Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1 cup granulated sugar
2 large eggs
2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
2/3 cup milk
2 tsp vanilla extract
3 cups peeled and sliced fresh firm, ripe peaches (about 3 large peaches , 7 oz. each)
powdered sugar
garnishes: fresh blackberries , sliced peaches

Directions:

Preheat oven to 350°. Prepare Streusel Topping.
Beat butter at medium speed with an electric mixer until creamy; gradually add granulated sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition.
Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in vanilla. Pour batter into a greased and floured 9-inch springform pan; top with sliced peaches. Pinch off 1-inch pieces of Streusel Topping, and drop over fruit.
Bake at 350° for 1 hour and 10 minutes to 1 hour and 20 minutes or until center of cake is set. (A wooden pick inserted in center will not come out clean.) Cool completely on a wire rack (about 1 1/2 hours). Dust with powdered sugar. Garnish, if desired.
Note: We found that using a shiny or light-colored pan gave us the best results. If you have a dark pan, wrap the outside of the pan with heavy-duty aluminum foil to get a similar result.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2807.89 Kcal (11756 kJ)
Calories from fat	939.92 Kcal
		% Daily Value*
Total Fat	104.44g	161%
Cholesterol	619.31mg	206%
Sodium	1402.92mg	58%
Potassium	2092.54mg	45%
Total Carbs	424.84g	142%
Sugars	225.18g	901%
Dietary Fiber	11.67g	47%
Protein	46.04g	92%
Vitamin C	13.9mg	23%
Vitamin A	1.1mg	38%
Iron	5.3mg	29%
Calcium	769.8mg	77%

Amount Per 100 g
Calories	268.06 Kcal (1122 kJ)
Calories from fat	89.73 Kcal
		% Daily Value*
Total Fat	9.97g	161%
Cholesterol	59.12mg	206%
Sodium	133.93mg	58%
Potassium	199.77mg	45%
Total Carbs	40.56g	142%
Sugars	21.5g	901%
Dietary Fiber	1.11g	47%
Protein	4.4g	92%
Vitamin C	1.3mg	23%
Vitamin A	0.1mg	38%
Iron	0.5mg	29%
Calcium	73.5mg	77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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