Peach Brown Betty Recipe

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Peach Brown Betty
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Ingredients
7
Count
Nutrition
279
Calories
Total time
45
Minutes
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Ingredients:

  • 1 (28 oz) can peach slices
  • 3 cups stale breadcrumbs
  • 1/2 cup melted butter
  • 1 cup light brown sugar , packed
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 lemon , juice of

Directions:

  1. Place the peaches and bread crumbs in a bowl. Add the butter, sugar, salt, cinnamon, and lemon juice and mix well.
  2. Pour into a greased casserole. Bake at 350 degrees until lightly browned, about 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.75 Kcal (1167 kJ)
Calories from fat 137.92 Kcal
% Daily Value*
Total Fat 15.32g 24%
Cholesterol 40.67mg 14%
Sodium 206.26mg 9%
Potassium 69.93mg 1%
Total Carbs 37.02g 12%
Sugars 36.09g 144%
Dietary Fiber 0.35g 1%
Protein 0.29g 1%
Vitamin C 2.9mg 5%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 423.25 Kcal (1772 kJ)
Calories from fat 209.42 Kcal
% Daily Value*
Total Fat 23.27g 24%
Cholesterol 61.76mg 14%
Sodium 313.18mg 9%
Potassium 106.18mg 1%
Total Carbs 56.21g 12%
Sugars 54.81g 144%
Dietary Fiber 0.54g 1%
Protein 0.45g 1%
Vitamin C 4.4mg 5%
Vitamin A 0.3mg 6%
Iron 0.7mg 2%
Calcium 58.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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