Peach and Orange Sangria Recipe

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Peach and Orange Sangria
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Ingredients
8
Count
Nutrition
305
Calories
Total time
20
Minutes
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Ingredients:

  • 3 1/4 cups dry white wine
  • 1/3 cup sugar
  • 1/3 cup triple sec
  • 1/3 cup peach-flavoured brandy
  • 2 medium oranges, sliced thin and crosswise
  • 1 cup ginger ale

Directions:

  1. In a large serving bowl, combine all the ingredients except the orange soda and ginger ale and mix well. Refrigerate overnight.
  2. Immediately before serving, mix in the orange soda and ginger ale. Serve over Ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.8 Kcal (1276 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.27mg 0%
Potassium 219.76mg 5%
Total Carbs 35.36g 12%
Sugars 30.95g 124%
Dietary Fiber 2.08g 8%
Protein 1.04g 2%
Vitamin C 84.1mg 140%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 111.25 Kcal (466 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.11mg 0%
Potassium 80.21mg 5%
Total Carbs 12.91g 12%
Sugars 11.3g 124%
Dietary Fiber 0.76g 8%
Protein 0.38g 2%
Vitamin C 30.7mg 140%
Calcium 9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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