Orange Coffee Topped With Honey Nougat Chocolate And Orange Peel Recipe

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Orange Coffee Topped With Honey Nougat Chocolate And Orange Peel
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Ingredients
6
Count
Nutrition
32
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Whip the cream with sugar until the latter dissolves.
  2. Keep aside.
  3. Place a slice of orange in each cup.
  4. Pour freshly brewed coffee over the orange slice.
  5. Stir in 1 tsp.
  6. Of whipped cream in each cup.
  7. Top with grated Toblerone honey nougat chocolate and orange peel.
  8. Serve with a smile!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.65 Kcal (133 kJ)
Calories from fat 10.11 Kcal
% Daily Value*
Total Fat 1.12g 2%
Cholesterol 1.68mg 1%
Sodium 4.92mg 0%
Potassium 100.32mg 2%
Total Carbs 5.33g 2%
Sugars 4.59g 18%
Dietary Fiber 0.44g 2%
Protein 0.41g 1%
Vitamin C 9.7mg 16%
Iron 0.1mg 0%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 22.14 Kcal (93 kJ)
Calories from fat 7.07 Kcal
% Daily Value*
Total Fat 0.79g 2%
Cholesterol 1.17mg 1%
Sodium 3.44mg 0%
Potassium 70.16mg 2%
Total Carbs 3.73g 2%
Sugars 3.21g 18%
Dietary Fiber 0.31g 2%
Protein 0.28g 1%
Vitamin C 6.8mg 16%
Iron 0.1mg 0%
Calcium 11.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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