Main
Recipes
Course
Casseroles
Pasta Salad with Roasted Vegetables Recipe

Pasta Salad with Roasted Vegetables Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp balsamic vinegar
1/2 tsp ground black pepper
6 cups assorted fresh vegetables ( zucchini, red and yellow peppers
1 box (16 oz.) fusilli pasta, cooked, drained and cooled
1/3 cup sliced kalamata or pitted ripe olives
1 cup loosely packed fresh basil leaves, chopped

Directions:

Blend 1/4 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil, vinegar and ground black pepper in medium bowl. Stir in vegetables. Arrange vegetable mixture in grill pan or on foil on grill. Grill vegetables, stirring once, 20 minutes or until vegetables are crisp-tender. Cool.
Combine vegetables with remaining ingredients in large bowl. Serve immediately or cover and refrigerate until ready to serve.
• TIP: Add cut up cooked chicken or flaked drained tuna for a simple main dish idea.
Vegetables may also be roasted in the oven,
Cost per recipe*: $10.98.
Cost per serving*: $1.37.
*Based on average retail prices at national supermarkets

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.02 Kcal (1532 kJ)
Calories from fat	171.04 Kcal
		% Daily Value*
Total Fat	19g	29%
Cholesterol	29.77mg	10%
Sodium	1066.35mg	44%
Potassium	423.38mg	9%
Total Carbs	35.73g	12%
Sugars	9.51g	38%
Dietary Fiber	1.91g	8%
Protein	12.88g	26%
Vitamin C	5mg	8%
Iron	1.9mg	11%
Calcium	55.4mg	6%

Amount Per 100 g
Calories	160.82 Kcal (673 kJ)
Calories from fat	75.15 Kcal
		% Daily Value*
Total Fat	8.35g	29%
Cholesterol	13.08mg	10%
Sodium	468.51mg	44%
Potassium	186.01mg	9%
Total Carbs	15.7g	12%
Sugars	4.18g	38%
Dietary Fiber	0.84g	8%
Protein	5.66g	26%
Vitamin C	2.2mg	8%
Iron	0.8mg	11%
Calcium	24.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Mostaccioli Pasta Primavera Salad

Mostaccioli pasta, uncooked, Fresh asparagus spears, raw and 8 more..
Cold Pasta Salad With Fresh Herb Vinaigrette

Cooked pasta ; we used a mixture of cavatappi and radiato... and 15 more..
Balsamic/Olive Oil Bread Dip

Balsamic vinegar (the good stuff), Good quality olive oil and 6 more..
Greek Style Orzo Salad With Balsamic Vinaigrette

Balsamic vinegar, Dried basil, Dried oregano and 10 more..
Byrdhouse Marinated Tomatoes and Mushrooms

Balsamic vinegar, Vegetable oil, White sugar, Salt and 5 more..
Panzanella Salad With Bacon, Tomato and Basil

Balsamic vinegar, Olive oil, Salt, Pepper and 7 more..
Kaleidoscope Tomato Salad With Balsamic-Olive Vinaigrette

Balsamic vinegar, Water, Extra-virgin olive oil and 10 more..
Fresh Peach-Basil Vinaigrette

White balsamic vinegar, Garlic clove, minced, Brown sugar and 5 more..