Pasta for Dessert! You're Kidding? Nope! Recipe

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Pasta for Dessert! You're Kidding? Nope!
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Ingredients
10
Count
Nutrition
330
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Cook the pasta according to instructions in unsalted water until tender and then drain and dash in cold water, drain In a large bowl combine sour cream, cottage cheese& eggs, mix well.
  2. Add pasta, raisins, sugar, nuts, vanilla nutmeg& cinnamon.
  3. Put the mixture in a 1 1/2 quart casserole dish, even out the top.
  4. Bake in 350f oven until golden brown (about 1 hour), cool for 10 minutes, Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.8 Kcal (1381 kJ)
Calories from fat 95.76 Kcal
% Daily Value*
Total Fat 10.64g 16%
Cholesterol 81.37mg 27%
Sodium 186.72mg 8%
Potassium 440.72mg 9%
Total Carbs 52.15g 17%
Sugars 19.99g 80%
Dietary Fiber 3.23g 13%
Protein 9.75g 20%
Vitamin C 2.2mg 4%
Iron 1.7mg 9%
Calcium 117.2mg 12%
Amount Per 100 g
Calories 217.54 Kcal (911 kJ)
Calories from fat 63.16 Kcal
% Daily Value*
Total Fat 7.02g 16%
Cholesterol 53.67mg 27%
Sodium 123.16mg 8%
Potassium 290.7mg 9%
Total Carbs 34.4g 17%
Sugars 13.19g 80%
Dietary Fiber 2.13g 13%
Protein 6.43g 20%
Vitamin C 1.4mg 4%
Iron 1.1mg 9%
Calcium 77.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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