Directions:
- Purée tomatoes with juices in a blender; set aside. Cook onion, guanciale, pancetta, oil, red pepper flakes, and 1/2 cup water in a large heavy pot over medium-high heat, stirring occasionally, until water is evaporated and fat begins to render, 8-10 minutes.
- Add tomato paste and cook, stirring often, until beginning to brown, about 2 minutes. Add wine and cook, stirring often, until reduced by half, 5-8 minutes.
- Add reserved tomato purée and bring to a boil. Cover pan partially with a lid, reduce heat, and simmer until meat is tender and flavors are melded, 40-45 minutes. Add sugar, if using; season with salt and pepper.
- When sauce is almost done, cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain pasta.
- Add pasta to sauce and toss to coat. Serve topped with Pecorino.
- DO AHEAD: Sauce can be made 4 days ahead. Let cool, then chill until cold. Cover and keep chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 372.95 Kcal (1561 kJ) | ||
| Calories from fat | 218.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.3g | 37% | |
|---|---|---|---|
| Cholesterol | 26.34mg | 9% | |
| Sodium | 629.8mg | 26% | |
| Potassium | 748.76mg | 16% | |
| Total Carbs | 23.71g | 8% | |
| Sugars | 11.22g | 45% | |
| Dietary Fiber | 6.85g | 27% | |
| Protein | 10.76g | 22% | |
| Vitamin C | 21.1mg | 35% | |
| Iron | 2.2mg | 12% | |
| Calcium | 90.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 108.95 Kcal (456 kJ) | ||
| Calories from fat | 63.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.1g | 37% | |
|---|---|---|---|
| Cholesterol | 7.69mg | 9% | |
| Sodium | 183.98mg | 26% | |
| Potassium | 218.73mg | 16% | |
| Total Carbs | 6.93g | 8% | |
| Sugars | 3.28g | 45% | |
| Dietary Fiber | 2g | 27% | |
| Protein | 3.14g | 22% | |
| Vitamin C | 6.2mg | 35% | |
| Iron | 0.7mg | 12% | |
| Calcium | 26.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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