Directions:
- Heat canola oil in a large skillet over medium-high heat. Stir in pizza seasoning and cayenne pepper.
- Stir peanuts into oil and seasoning mixture, stirring constantly until nuts are evenly coated and hot (about 2 minutes). Cool slightly.
- Can be served warm or cold. Store in an airtight container for 2 weeks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.96 Kcal (795 kJ) | ||
| Calories from fat | 148.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.54g | 25% | |
|---|---|---|---|
| Cholesterol | 0.01mg | 0% | |
| Sodium | 105.45mg | 4% | |
| Potassium | 212.76mg | 5% | |
| Total Carbs | 7.66g | 3% | |
| Sugars | 1.53g | 6% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 5.19g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 598.98 Kcal (2508 kJ) | ||
| Calories from fat | 469.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.15g | 25% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 332.52mg | 4% | |
| Potassium | 670.89mg | 5% | |
| Total Carbs | 24.15g | 3% | |
| Sugars | 4.83g | 6% | |
| Dietary Fiber | 8.7g | 11% | |
| Protein | 16.35g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.9mg | 7% | |
| Calcium | 67.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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