Parmesan Noodles Recipe

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Parmesan Noodles
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Ingredients
5
Count
Nutrition
271
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook noodles in boiling water until tender.
  2. Drain noodles and return to saucepan.
  3. Add the butter to the noodles and stir until butter is melted.
  4. Sprinkle with seasoned salt.
  5. Add sour cream and Parmesan cheese and stir until combined.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.05 Kcal (1135 kJ)
Calories from fat 102 Kcal
% Daily Value*
Total Fat 11.33g 17%
Cholesterol 61.51mg 21%
Sodium 309.36mg 13%
Potassium 129.6mg 3%
Total Carbs 30.98g 10%
Sugars 0.97g 4%
Dietary Fiber 1.28g 5%
Protein 10.73g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 171.8mg 17%
Amount Per 100 g
Calories 397.06 Kcal (1662 kJ)
Calories from fat 149.42 Kcal
% Daily Value*
Total Fat 16.6g 17%
Cholesterol 90.11mg 21%
Sodium 453.18mg 13%
Potassium 189.85mg 3%
Total Carbs 45.39g 10%
Sugars 1.43g 4%
Dietary Fiber 1.87g 5%
Protein 15.71g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.7mg 10%
Calcium 251.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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