Parmesan Crusted Smoked Cheddar Potato Cakes Recipe

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Parmesan Crusted Smoked Cheddar Potato Cakes
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Ingredients:

Directions:

  1. 1. Heat olive oil in a large skillet over medium heat.
  2. Stir together the mashed potatoes and smoked cheddar then scoop about 1/4 Cup mashed potatoes and form into equal size small patties.
  3. Combine parmesan cheese and flour into a shallow dish and press potato patties into mixture.
  4. In batches, place patties into hot skillet and cook for 2-4 minutes per side or until golden brown. Transfer to a paper towel lined plate.
  5. Serve warm with ranch dressing if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.49 Kcal (777 kJ)
Calories from fat 90.42 Kcal
% Daily Value*
Total Fat 10.05g 15%
Cholesterol 17.92mg 6%
Sodium 337mg 14%
Potassium 275.74mg 6%
Total Carbs 17.24g 6%
Sugars 5.34g 21%
Dietary Fiber 1.52g 6%
Protein 6.51g 13%
Vitamin C 5.3mg 9%
Vitamin A 0.6mg 20%
Iron 1mg 6%
Calcium 110.3mg 11%
Amount Per 100 g
Calories 201.55 Kcal (844 kJ)
Calories from fat 98.25 Kcal
% Daily Value*
Total Fat 10.92g 15%
Cholesterol 19.47mg 6%
Sodium 366.19mg 14%
Potassium 299.62mg 6%
Total Carbs 18.74g 6%
Sugars 5.81g 21%
Dietary Fiber 1.65g 6%
Protein 7.07g 13%
Vitamin C 5.7mg 9%
Vitamin A 0.6mg 20%
Iron 1.1mg 6%
Calcium 119.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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