Paprika Lover's Deviled Eggs Recipe

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Nutrition

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Ingredients:

Serving

6 hard-boiled eggs
3/4 tsp smoked paprika, divided
1/4 cup mayonnaise (more or less , depending on how dry your egg yolks are)
1 tsp dijon mustard
3/4 tsp prepared horseradish
1/2 tsp worcestershire sauce
1/2 tsp granulated garlic
1/4 tsp old bay seasoning (or your favorite seasoned salt)
3 slices cooked bacon, crumbled
1 tsp capers

Directions:

Carefull cut eggs in half lengthwise.
Remove egg yolks, place in a small bowl and set aside.
Place egg whites on a serving plate and sprinkle with 1/4 teaspoon paprika. Set aside.
Mash yolks well.
Add mayonnaise, mustard, horseradish, Worcestershire sauce, garlic, Old Bay seasoning, and 1/4 teaspoon paprika.
Blend well.
Stir in bacon and capers.
Spoon mixture into egg whites.
Sprinkle with remaining paprika.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	89.71 Kcal (376 kJ)
Calories from fat	64.64 Kcal
		% Daily Value*
Total Fat	7.18g	11%
Cholesterol	69.16mg	23%
Sodium	326.17mg	14%
Potassium	72.32mg	2%
Total Carbs	0.69g	0%
Sugars	0.25g	1%
Dietary Fiber	0.05g	0%
Protein	5.7g	11%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	9.7mg	1%

Amount Per 100 g
Calories	289.98 Kcal (1214 kJ)
Calories from fat	208.95 Kcal
		% Daily Value*
Total Fat	23.22g	11%
Cholesterol	223.55mg	23%
Sodium	1054.33mg	14%
Potassium	233.77mg	2%
Total Carbs	2.23g	0%
Sugars	0.8g	1%
Dietary Fiber	0.16g	0%
Protein	18.42g	11%
Vitamin C	0.3mg	0%
Iron	1.4mg	2%
Calcium	31.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.