Papaya Bread II Recipe

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Papaya Bread II
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Grease two 8 loaf pans.
  3. Beat eggs, applesauce, and vanilla in large bowl.
  4. Add sugar, beating until well blended.
  5. Blend in papaya puree.
  6. In a smaller bowl, sift together all dry ingredients (baking powder to flour).
  7. Add flour mixture to papaya mixture.
  8. Blend only until moistened, preferably by hand (overmixing will produce a tough bread).
  9. Fold in nuts (if using).
  10. Pour evenly into prepared pans.
  11. Bake at 350 degrees F for about 1 hour, or until toothpick inserted in center comes out clean (with moist crumbs attached).
  12. Cool pans on wire rack for 5 minutes.
  13. Remove bread from pans and continue cooling, or slice and serve warm with butter or cream cheese (apple cinnamon flavored Brummel& Brown spread is wonderful with this as well).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.24 Kcal (579 kJ)
Calories from fat 33.81 Kcal
% Daily Value*
Total Fat 3.76g 6%
Cholesterol 20.46mg 7%
Sodium 140.84mg 6%
Potassium 68.86mg 1%
Total Carbs 23.31g 8%
Sugars 10.19g 41%
Dietary Fiber 1.1g 4%
Protein 3.28g 7%
Vitamin C 2.3mg 4%
Iron 0.4mg 2%
Calcium 15mg 1%
Amount Per 100 g
Calories 282.19 Kcal (1181 kJ)
Calories from fat 69.01 Kcal
% Daily Value*
Total Fat 7.67g 6%
Cholesterol 41.76mg 7%
Sodium 287.5mg 6%
Potassium 140.57mg 1%
Total Carbs 47.59g 8%
Sugars 20.8g 41%
Dietary Fiber 2.25g 4%
Protein 6.7g 7%
Vitamin C 4.7mg 4%
Iron 0.9mg 2%
Calcium 30.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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