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Panna Cotta With Dried Fruit Compote Recipe

Panna Cotta With Dried Fruit Compote Recipe

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Ingredients:

Serving

2 1/2 tsp plain gelatin
7 tbsp cold water
3 2/3 cups heavy cream
1 1/2 cups sugar
3 cups buttermilk
1/3 tsp salt
2 cups water
1/2 cup red wine
1/2 cup white wine
2 1/3 cups raisins (california, none other )
1 1/3 cups dried figs
1 1/3 cups dried cherries
3 whole cloves
2 cinnamon sticks
1 vanilla bean , seeds only
2 -3 star anise
1/2 cup sugar
2 tsp lemon zest
2 tsp orange zest
1 cup amaretto liqueur

Directions:

Panna Cotta.
In a small bowl, sprinkle gelatin over cold water. Let stand for 3 minutes.
Meanwhile in large saucepan, heat and stir cream and sugar over low heat until sugar is all dissolved. Stir in softened gelatin until dissolved. Then, add buttermilk and salt. Divide and spoon into 30 individual glass bowls or 1 large bowl to divide later.
Cover and refrigerate until set, at least 3 hours for individual servings or up to 24 hours for large bowl.
Dried Fruit Compote.
In large nonreactive pan, combine water, wines, fruits and spices; bring to boil.
Remove from heat and let stand 15 minutes; drain, reserving 1/2 liquid, and reduce remaining liquid by one half.
Stir sugar, zests and liqueur into reduced liquid. Add fruits; stir together and refrigerate until ready to serve.
To Serve.
Remove panna cotta from individual molds or scoop portions from large bowl onto individual serving plates. Spoon dried fruit compote on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.22 Kcal (813 kJ)
Calories from fat	57.25 Kcal
		% Daily Value*
Total Fat	6.36g	10%
Cholesterol	22.81mg	8%
Sodium	62.84mg	3%
Potassium	216.58mg	5%
Total Carbs	29.92g	10%
Sugars	13.95g	56%
Dietary Fiber	1.69g	7%
Protein	2.03g	4%
Vitamin C	1.5mg	2%
Iron	0.5mg	3%
Calcium	55.9mg	6%

Amount Per 100 g
Calories	178.79 Kcal (749 kJ)
Calories from fat	52.7 Kcal
		% Daily Value*
Total Fat	5.86g	10%
Cholesterol	20.99mg	8%
Sodium	57.85mg	3%
Potassium	199.37mg	5%
Total Carbs	27.55g	10%
Sugars	12.85g	56%
Dietary Fiber	1.56g	7%
Protein	1.87g	4%
Vitamin C	1.3mg	2%
Iron	0.5mg	3%
Calcium	51.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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