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Panera Country Bread and Tomato Soup With Mashed Basil Oil Recipe

Panera Country Bread and Tomato Soup With Mashed Basil Oil Recipe

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Panera Country Bread and Tomato Soup With Mashed Basil Oil

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Ingredients:

Serving

1/2 cup fresh basil leaf , packed
3/4 cup extra virgin olive oil
salt & freshly ground black pepper , to taste
1 tsp crushed red pepper flakes
3 large garlic cloves, peeled and thinly sliced
1 tsp dried oregano
2 (28 oz) cans whole canned tomatoes
1 quart water or 1 quart vegetable stock
1/4 cup dry red wine ( burgundy , merlot , pinot grigio or shiraz are all acceptable)
1 loaf country bread , torn into bite-size pieces

Directions:

Mash the basil well with 1/2 cup of the oil and season with salt and pepper; set aside.
Heat the remaining 1/4 cup oil in a large saucepan over medium-low heat.
Cook the garlic, red pepper and oregano just until the garlic begins to sizzle.
Crush the tomatoes with your hands over the saucepan, making sure to include all of the juice.
Add the water or stock and red wine.
Bring to a boil.
Reduce heat and simmer for 10 to 15 minutes.
Stir in the bread and remove from heat.
Serve immediately, drizzling the soup generously with the mashed basil oil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.07 Kcal (867 kJ)
Calories from fat	199.91 Kcal
		% Daily Value*
Total Fat	22.21g	34%
Sodium	12.76mg	1%
Potassium	41.64mg	1%
Total Carbs	1.24g	0%
Sugars	0.39g	2%
Dietary Fiber	0.26g	1%
Protein	0.27g	1%
Vitamin C	1.8mg	3%
Iron	0.2mg	1%
Calcium	21.5mg	2%

Amount Per 100 g
Calories	131.02 Kcal (549 kJ)
Calories from fat	126.49 Kcal
		% Daily Value*
Total Fat	14.05g	34%
Sodium	8.07mg	1%
Potassium	26.35mg	1%
Total Carbs	0.79g	0%
Sugars	0.25g	2%
Dietary Fiber	0.16g	1%
Protein	0.17g	1%
Vitamin C	1.1mg	3%
Iron	0.1mg	1%
Calcium	13.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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