Pali Punch Recipe

Posted by
Rate It!
Pali Punch
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingreditns and stir until sugar is dissolved.
  2. Chill two or more hours.
  3. Serve over ice. Garnish with fresh fruit sticks or mint.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.28 Kcal (839 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.95mg 1%
Potassium 328.71mg 7%
Total Carbs 50.71g 17%
Sugars 45.16g 181%
Dietary Fiber 1.26g 5%
Protein 0.75g 2%
Vitamin C 59.4mg 99%
Iron 0.4mg 2%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 79.48 Kcal (333 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.53mg 1%
Potassium 130.44mg 7%
Total Carbs 20.12g 17%
Sugars 17.92g 181%
Dietary Fiber 0.5g 5%
Protein 0.3g 2%
Vitamin C 23.6mg 99%
Iron 0.2mg 2%
Calcium 13.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top