Hawaiian Fruit Punch Recipe

Posted by
Rate It!
Hawaiian Fruit Punch
Add your photo!
Ingredients
7
Count
Nutrition
247
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 4 cups orange juice
  • 4 cups guava juice
  • 1/2 cup grenadine
  • 1 cup ginger ale
  • 3 cups light rum (optional)
  • 1/2 cup dark rum (optional)

Directions:

  1. Mix the juices in a large bowl.
  2. Stir in grenadine, ginger ale, and rums.
  3. Serve over ice.
  4. NOTE: You can make this the day before you need it, but add the ginger ale and the rums (if using) just before serving. Store in refrigerator.
  5. Serving info is approximate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.28 Kcal (1035 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.94mg 0%
Potassium 234.79mg 5%
Total Carbs 31.77g 11%
Sugars 26.72g 107%
Dietary Fiber 1.11g 4%
Protein 1.14g 2%
Vitamin C 58.2mg 97%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 96.5 Kcal (404 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.71mg 0%
Potassium 91.62mg 5%
Total Carbs 12.4g 11%
Sugars 10.43g 107%
Dietary Fiber 0.43g 4%
Protein 0.45g 2%
Vitamin C 22.7mg 97%
Calcium 6.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top