Luau Punch Recipe

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Luau Punch
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Ingredients:

Directions:

  1. In an empty gallon milk jug or pitcher, pour pineapple juice and orange juice concentrate. Shake to mix and pour in the lemon-lime soda. You may need to let the fizz settle and then return to pouring. This will fill up the gallon. Freeze overnight.
  2. Let the punch start to thaw 2 hours before serving. Serve slushy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.21 Kcal (193 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.95mg 0%
Potassium 22.9mg 0%
Total Carbs 11.28g 4%
Sugars 11.21g 45%
Dietary Fiber 0.05g 0%
Protein 0.08g 0%
Vitamin C 4.1mg 7%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 44.65 Kcal (187 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.61mg 0%
Potassium 22.13mg 0%
Total Carbs 10.9g 4%
Sugars 10.83g 45%
Dietary Fiber 0.05g 0%
Protein 0.08g 0%
Vitamin C 4mg 7%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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