Pacific Fresh Cioppino Recipe

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Pacific Fresh Cioppino
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Ingredients:

Directions:

  1. In a large pot over medium heat, warm oil. Add onion, garlic, and bell pepper. Saute until tender, about 5 minutes. Add tomatoes, tomato sauce, wine, and seasonings. Simmer, uncovered, to blend flavors, about 15 minutes.
  2. Add fish pieces and simmer 10 minutes. Do not allow to boil. Add clams and crab, cover and simmer until clams open. Add shrimp and cook until shrimp turn pink. Remove bay leaf. Stir in parsley and serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 565.58 Kcal (2368 kJ)
Calories from fat 200.68 Kcal
% Daily Value*
Total Fat 22.3g 34%
Cholesterol 146.22mg 49%
Sodium 1934.54mg 81%
Potassium 1085.17mg 23%
Total Carbs 28.27g 9%
Sugars 3.66g 15%
Dietary Fiber 2.36g 9%
Protein 51.21g 102%
Vitamin C 35.2mg 59%
Iron 4mg 22%
Calcium 209.4mg 21%
Amount Per 100 g
Calories 116.11 Kcal (486 kJ)
Calories from fat 41.2 Kcal
% Daily Value*
Total Fat 4.58g 34%
Cholesterol 30.02mg 49%
Sodium 397.13mg 81%
Potassium 222.77mg 23%
Total Carbs 5.8g 9%
Sugars 0.75g 15%
Dietary Fiber 0.48g 9%
Protein 10.51g 102%
Vitamin C 7.2mg 59%
Iron 0.8mg 22%
Calcium 43mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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