Ozark Blue-Cranberry Pie Recipe

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Ozark Blue-Cranberry Pie
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Ingredients:

Directions:

  1. For crust, combine flour, salt and nutmeg in a large bowl. Cut in shortening until mixture forms coarse crumbs. Add water, 1 tablespoon at a time, until ingredients are just moistened. Divide dough in half.
  2. Between sheets of waxed paper, roll each half into a circle large enough to fit a 9-in. pie pan. Press one circle into the pan; set aside the second circle.
  3. For filling, combine cranberry sauce, sugars, flour, cornstarch, orange juice, orange peel and salt in a large bowl. Mix well. Stir in blueberries. Spoon filling into pie crust; dot with butter. Place second crust over filling. Flute edges and cut slits to vent steam.
  4. Bake at 400° for 40 minutes or until center is bubbly and crust is golden brown. Cool to room temperature before serving. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 983.1 Kcal (4116 kJ)
Calories from fat 241.13 Kcal
% Daily Value*
Total Fat 26.79g 41%
Cholesterol 10.42mg 3%
Sodium 450.59mg 19%
Potassium 99.12mg 2%
Total Carbs 168.12g 56%
Sugars 32.95g 132%
Dietary Fiber 1.74g 7%
Protein 11.24g 22%
Vitamin C 3.8mg 6%
Iron 0.3mg 1%
Calcium 33mg 3%
Amount Per 100 g
Calories 252.53 Kcal (1057 kJ)
Calories from fat 61.94 Kcal
% Daily Value*
Total Fat 6.88g 41%
Cholesterol 2.68mg 3%
Sodium 115.74mg 19%
Potassium 25.46mg 2%
Total Carbs 43.18g 56%
Sugars 8.46g 132%
Dietary Fiber 0.45g 7%
Protein 2.89g 22%
Vitamin C 1mg 6%
Iron 0.1mg 1%
Calcium 8.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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