Oysters Rockefeller Recipe

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Ingredients:

Serving

36 oysters, shucked ( the fresher the better)
4 cups rock salt
3 tbsp unsalted butter
2 tbsp minced shallots
1/2 tbsp garlic paste
1 1/2 cups roughly chopped spinach leaves
8 slices bacon, cooked and finely chopped
2 tbsp fresh parsley, chopped
salt & pepper
1/4 tsp grated nutmeg
6 tbsp all-purpose flour
2 tbsp dry white wine
1 1/2 tbsp fresh lemon juice
1 tsp worcestershire sauce
2 cups whipping cream
2 cups grated parmesan cheese
3/4 cup hollandaise sauce (blender )

Directions:

Shuck oysters, remove meat and set bottom portion of each shell in an oven proof pan of rock salt to steady them and protect them from high heat.
Discard top of shell.
Set oysters aside.
Heat butter in a skillet over medium heat Add shallots cook for 2 minutes.
Add Garlic, spinach, bacon and parsley.
Season with salt, pepper and nutmeg.
Saute until hot.
Stir in flour and cook 2 minutes.
Stir in wine, lemon juice, Worcestershire Sauce, and cream.
Bring to a boil.
Simmer until thickened about 5 minutes.
Stir in parmesan cheese.
Divide this mixture among prepared shells.
Place 1 oyster in each shell on top of spinach mixture.
Broil 2 minutes .
Coat lightly with Hollandaise (Blender Hollandaise Sauce.).
Broil 3 more minutes or until golden.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3934.3 Kcal (16472 kJ)
Calories from fat	1467.42 Kcal
		% Daily Value*
Total Fat	163.05g	251%
Cholesterol	1799.06mg	600%
Sodium	10933.67mg	456%
Potassium	6611.82mg	141%
Total Carbs	145.01g	48%
Sugars	78.23g	313%
Dietary Fiber	14.74g	59%
Protein	467.7g	935%
Vitamin C	6.1mg	10%
Vitamin A	0.1mg	2%
Iron	111mg	617%
Calcium	588.9mg	59%

Amount Per 100 g
Calories	178.19 Kcal (746 kJ)
Calories from fat	66.46 Kcal
		% Daily Value*
Total Fat	7.38g	251%
Cholesterol	81.48mg	600%
Sodium	495.19mg	456%
Potassium	299.45mg	141%
Total Carbs	6.57g	48%
Sugars	3.54g	313%
Dietary Fiber	0.67g	59%
Protein	21.18g	935%
Vitamin C	0.3mg	10%
Iron	5mg	617%
Calcium	26.7mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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