Directions:
- Preheat broiler.
- Place one or two drained oysters in individual ramekins.
- Sprinkle each oyster with lemon juice and Tabasco sauce.
- Top with bacon and Parmesan cheese.
- Broil until oyster edges curl.
- Serve on saltines.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.72 Kcal (279 kJ) | ||
| Calories from fat | 21.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.37g | 4% | |
|---|---|---|---|
| Cholesterol | 38.33mg | 13% | |
| Sodium | 70.98mg | 3% | |
| Potassium | 118.3mg | 3% | |
| Protein | 10.88g | 22% | |
| Iron | 2.8mg | 16% | |
| Calcium | 1.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 141 Kcal (590 kJ) | ||
| Calories from fat | 45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5g | 4% | |
|---|---|---|---|
| Cholesterol | 81mg | 13% | |
| Sodium | 150mg | 3% | |
| Potassium | 250mg | 3% | |
| Protein | 23g | 22% | |
| Iron | 6mg | 16% | |
| Calcium | 4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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