Oven-roasted Sweet Potato Chili Fries Recipe

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Ingredients:

Serving

1 tbsp vegetable oil
2 tsp chili powder
1/2 tsp sea salt
1/2 tsp dried oregano
1/4 tsp garlic powder
1/4 tsp ground cumin
1 1/2 lb sweet potatoes, peeled and cut into wedges

Directions:

Preheat oven to 450F
Combine all ingredients except potatoes in a bowl.
Add the cut potatoes to the bowl and toss to coat evenly.
Place the potatoes in a single layer on a greased baking sheet and bake for 35 minutes until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	180.83 Kcal (757 kJ)
Calories from fat	32.62 Kcal
		% Daily Value*
Total Fat	3.62g	6%
Sodium	406.73mg	17%
Potassium	605.73mg	13%
Total Carbs	34.97g	12%
Sugars	6.91g	28%
Dietary Fiber	5.66g	23%
Protein	3.64g	7%
Vitamin C	3.4mg	6%
Vitamin A	1.7mg	57%
Iron	2.1mg	12%
Calcium	59mg	6%

Amount Per 100 g
Calories	102.74 Kcal (430 kJ)
Calories from fat	18.53 Kcal
		% Daily Value*
Total Fat	2.06g	6%
Sodium	231.08mg	17%
Potassium	344.14mg	13%
Total Carbs	19.87g	12%
Sugars	3.93g	28%
Dietary Fiber	3.22g	23%
Protein	2.07g	7%
Vitamin C	1.9mg	6%
Vitamin A	1mg	57%
Iron	1.2mg	12%
Calcium	33.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.