Oven-Fried Buttermilk Chicken Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 fresh chicken
3/4 cup buttermilk
1 cup flour
1 1/2 tsp poultry seasoning (optional)
1 tsp paprika
1/2 tsp seasoning salt
1/4 cup margarine or 1/4 cup butter

Directions:

PREP: Heat oven to 425F.
CLEAN: Wash hands.
Place buttermilk in shallow dish.
On waxed paper or plate, mix flour, poultry seasoning, paprika and salt.
Dip chicken in buttermilk to coat completely.
Dredge in flour mixture to cover completely.
Place on clean sheet of waxed paper.
In foil-lined 15 x l0-inch baking pan, melt margarine in oven 3 to 5 minutes or until bubbly.
Place chicken skin side down in pan.
CLEAN: Wash hands.
Notes: CHILL: Refrigerate leftovers immediately.
Chicken may also be deep-fried.
COOK: Bake chicken at 425F for 30 minutes.
Carefully turn chicken over.
Bake 30 minutes more or until internal juices of chicken run clear.
(Or insert instant-read meat thermometer in thickest part ot chicken).
(Temperature should read 170°F for white meat, 180°F for dark meat).

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	618.1 Kcal (2588 kJ)
Calories from fat	359.43 Kcal
		% Daily Value*
Total Fat	39.94g	61%
Cholesterol	160.27mg	53%
Sodium	904.54mg	38%
Potassium	432.78mg	9%
Total Carbs	26.92g	9%
Sugars	1.58g	6%
Dietary Fiber	2.94g	12%
Protein	35.54g	71%
Vitamin C	5.3mg	9%
Vitamin A	0.1mg	3%
Iron	3.5mg	20%
Calcium	133.2mg	13%

Amount Per 100 g
Calories	242.29 Kcal (1014 kJ)
Calories from fat	140.89 Kcal
		% Daily Value*
Total Fat	15.65g	61%
Cholesterol	62.82mg	53%
Sodium	354.57mg	38%
Potassium	169.65mg	9%
Total Carbs	10.55g	9%
Sugars	0.62g	6%
Dietary Fiber	1.15g	12%
Protein	13.93g	71%
Vitamin C	2.1mg	9%
Iron	1.4mg	20%
Calcium	52.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Easy Southern Oven-Fried Chicken

Chicken , cut into pieces, Buttermilk, Oil and 5 more..
Peanut Butter Sheet Cake

Peanut butter, Margarine, Water, Eggs, Buttermilk, Flour and 8 more..
Incredible Oven Fried Chicken

Buttermilk, Olive oil, Dijon mustard, Garlic, minced and 12 more..
4th of July Fried Chicken

Chicken , cut into pieces, Buttermilk, Flour, Salt and 7 more..
Crispy Fried Chicken

Chicken, cut into serving pieces, Buttermilk, Flour and 5 more..
Fried Chicken, Emeril Style

Buttermilk, Essece seasoning, divided , recipe follows and 15 more..
West Fried Chicken

Chicken pieces, Buttermilk or 1 -2 cup milk, Tabasco sauce and 13 more..
Mom-On-The-Go Fried Chicken

Whole chickens (cut-up ), Buttermilk, Flour and 1 more..
Cranberry Chocolate Scones

Flour, Sugar, Baking soda, Salt, Reduced fat margarine and 7 more..