Oven Caramel Corn-Popcorn Recipe

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Oven Caramel Corn-Popcorn
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Ingredients
8
Count
Nutrition
1737
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In large saucepan,boil sugar,butter,syrup and salt for 5 minutes.
  2. Remove from heat.
  3. Add soda and flavoring.
  4. Stir well.
  5. Pour over popcorn and nuts.
  6. Spread on cookie sheet.
  7. Bake 200 degrees for 1 hour.
  8. Stirring at 15 minute intervals.
  9. Remove from oven.
  10. Cool until solidfy.
  11. Store in covered container to keep crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1736.94 Kcal (7272 kJ)
Calories from fat 497.33 Kcal
% Daily Value*
Total Fat 55.26g 85%
Cholesterol 122.01mg 41%
Sodium 1136.24mg 47%
Potassium 2673.53mg 57%
Total Carbs 315.42g 105%
Sugars 166.4g 666%
Dietary Fiber 27.74g 111%
Protein 28.3g 57%
Vitamin C 64.7mg 108%
Vitamin A 0.6mg 19%
Iron 10.3mg 57%
Calcium 131.1mg 13%
Amount Per 100 g
Calories 152.96 Kcal (640 kJ)
Calories from fat 43.8 Kcal
% Daily Value*
Total Fat 4.87g 85%
Cholesterol 10.74mg 41%
Sodium 100.06mg 47%
Potassium 235.43mg 57%
Total Carbs 27.78g 105%
Sugars 14.65g 666%
Dietary Fiber 2.44g 111%
Protein 2.49g 57%
Vitamin C 5.7mg 108%
Iron 0.9mg 57%
Calcium 11.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.5
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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