Directions:
- Whisk together the tamari, vinegar, and honey until the honey has dissolved, then whisk in the garlic, sour cream, mayonnaise, barbeque sauce, mustard, garlic powder, and black pepper until smooth. Cover and refrigerate 2 to 3 hours before using. Use within a few days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1013.37 Kcal (4243 kJ) | ||
| Calories from fat | 868.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.49g | 148% | |
|---|---|---|---|
| Cholesterol | 87.7mg | 29% | |
| Sodium | 1874.14mg | 78% | |
| Potassium | 481.09mg | 10% | |
| Total Carbs | 29.99g | 10% | |
| Sugars | 13.42g | 54% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 10.32g | 21% | |
| Vitamin C | 3mg | 5% | |
| Iron | 1.2mg | 6% | |
| Calcium | 214.3mg | 21% | |
| Amount Per 100 g | |||
| Calories | 344.87 Kcal (1444 kJ) | ||
| Calories from fat | 295.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.84g | 148% | |
|---|---|---|---|
| Cholesterol | 29.85mg | 29% | |
| Sodium | 637.81mg | 78% | |
| Potassium | 163.72mg | 10% | |
| Total Carbs | 10.2g | 10% | |
| Sugars | 4.57g | 54% | |
| Dietary Fiber | 0.41g | 5% | |
| Protein | 3.51g | 21% | |
| Vitamin C | 1mg | 5% | |
| Iron | 0.4mg | 6% | |
| Calcium | 72.9mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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