Creamy Caesar Salad Dressing Recipe

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Ingredients:

Serving

Directions:

Juice lemon to measure 2 Tablespoons juice; place in small bowl. Add mustard, worcestershire sauce, garlic and black pepper; whisk until blended. Add mayonnaise; whisk until smooth.
While continually whisking, add oil to mayonnaise in a thin, steady stream. Continue whisking until blended; stir in parmesan cheese. Cover; refrigerate until ready to serve. Store dressing covered in refrigerator up to 2 weeks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	120.94 Kcal (506 kJ)
Calories from fat	118.29 Kcal
		% Daily Value*
Total Fat	13.14g	20%
Cholesterol	3.76mg	1%
Sodium	68.13mg	3%
Potassium	15.73mg	0%
Total Carbs	0.79g	0%
Sugars	0.3g	1%
Dietary Fiber	0.18g	1%
Protein	0.92g	2%
Vitamin C	2.7mg	4%
Iron	0.1mg	1%
Calcium	26.2mg	3%

Amount Per 100 g
Calories	560.04 Kcal (2345 kJ)
Calories from fat	547.73 Kcal
		% Daily Value*
Total Fat	60.86g	20%
Cholesterol	17.4mg	1%
Sodium	315.49mg	3%
Potassium	72.84mg	0%
Total Carbs	3.66g	0%
Sugars	1.39g	1%
Dietary Fiber	0.85g	1%
Protein	4.27g	2%
Vitamin C	12.5mg	4%
Iron	0.5mg	1%
Calcium	121.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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